Balsamic Roasted Vegetable Sandwich
yield: 4
total time: 75 minutes
Ingredients
- 1/4 eggplant thinly sliced, 1 cup sliced
- 1 red pepper thinly sliced
- 1 zucchini large, thinly sliced
- 3/4 cup onion sliced
- 1/3 cup balsamic vinegar
- olive oil
- salt
- pepper
- 3 tablespoons basil chopped
- bread
- gluten-free buns
- mayo garlic
- 1 head garlic
- 1/4 cup vegan mayo
- olive oil
Nutrition
- Calories : 210 calories
- Carbohydrate : 22 grams
- Fat : 12 grams
- Fiber : 4 grams
- Protein : 3 grams
- SaturatedFat : 2 grams
- Sodium : 330 milligrams
- Sugar : 9 grams
Thank you for visiting our website. Hope you enjoy Balsamic Roasted Vegetable Sandwich above. You can see more 16 vietnamese caramelized eggplant recipe Get cooking and enjoy! to get more great cooking ideas.