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Fried Calamari with Spicy Mayonnaise

yield: 12 total time: 80 minutes
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Ingredients

  • 1 cup mayonnaise low fat is fine
  • 3 teaspoons Sriracha or Thai garlic-chili sauce
  • 2 pounds calamari fresh, tubes & tentacles, rinsed & sliced into rings
  • 2 cups buttermilk low fat is fine
  • 2 cups all purpose flour
  • 2 teaspoons salt
  • 2 teaspoons ground black pepper freshly
  • 2 teaspoons paprika
  • vegetable oil

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 180 milligrams
  • Fat : 3 grams
  • Fiber : 1 grams
  • Protein : 16 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 490 milligrams
  • Sugar : 2 grams
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