Recipes details Download PDF
Site Logo

Vietnamese Pork Noodle Bowl (Bún Thịt Nướng)

yield: 6 total time: 40 minutes
Icon site

Ingredients

  • 1 pound pork butt /shoulder cut in 1-2" pieces
  • 12 ounces vermicelli noodles dried
  • 2 cups bean sprouts
  • 1 cucumber sliced
  • pickled carrots /daikon
  • 1/2 cup peanuts crushed
  • jalapenos Sliced
  • cilantro optional
  • green onions optional
  • nuoc cham
  • 5 cloves garlic minced
  • 2 tablespoons lemongrass paste
  • 1 tablespoon honey
  • 1 tablespoon fish sauce
  • 2 tablespoons soy sauce
  • 1 shallot minced
  • 1 teaspoon black pepper
  • 1 tablespoon brown sugar coconut sugar, can be substituted

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 55 grams
  • Cholesterol : 95 milligrams
  • Fat : 17 grams
  • Fiber : 4 grams
  • Protein : 26 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 670 milligrams
  • Sugar : 8 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Vietnamese Pork Noodle Bowl (Bún Thịt Nướng) above. You can see more 15 vietnamese bun thit nuong recipe Unleash your inner chef! to get more great cooking ideas.

Recipes with Similar Ingredients