Vietnamese Beef Noodle Salad (Bun Bo Xao)
yield: 4
total time: 30 minutes
Ingredients
- 1 pound beef
- 1 1/2 tablespoons oyster sauce
- 1 tablespoon fish sauce
- 1 tablespoon minced garlic
- 1/2 teaspoon ginger grated
- black pepper
- cooking oil
- 3 tablespoons lime juice about 1 juicy lime
- 3 1/2 tablespoons water
- 1 1/2 tablespoons fish sauce
- 2 teaspoons sugar
- 2 teaspoons minced garlic
- rice vermicelli noodles
- lettuce or micro greens
- 1 carrot julienned
- 1 cucumber julienned
- bean sprouts
- cilantro roughly chopped
- mint
- fried shallots
- roasted peanuts
Nutrition
- Calories : 340 calories
- Carbohydrate : 13 grams
- Cholesterol : 75 milligrams
- Fat : 22 grams
- Fiber : 3 grams
- Protein : 24 grams
- SaturatedFat : 7 grams
- Sodium : 1150 milligrams
- Sugar : 8 grams
- TransFat : 1 grams
Thank you for visiting our website. Hope you enjoy Vietnamese Beef Noodle Salad (Bun Bo Xao) above. You can see more 19 vietnamese bun bo xao recipe Deliciousness awaits you! to get more great cooking ideas.