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Penang Hokkian Mee/Prawn Mee, simply delicious !!

yield: 4 total time: 90 minutes
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Ingredients

  • 1 1/8 pounds spareribs pai kuat, 2.5-3 lt of water
  • seasoning salt
  • rock sugar
  • 1 1/8 pounds prawn fresh medium size of, shelled
  • 7 ounces pork lean
  • yellow noodles fresh
  • rice vermicelli
  • bean sprouts
  • water spinach Kangkung
  • hard boiled eggs shelled and cut half or quartered
  • crisps Some shallot
  • 2 tablespoons chili paste cili Boh, i use homemade chili paste
  • 1 onion
  • 6 shallots
  • 3 cloves garlic
  • 1 inch young ginger
  • dried prawn soaked and pounded
  • 1 teaspoon belacan
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Thank you for visiting our website. Hope you enjoy Penang Hokkian Mee/Prawn Mee, simply delicious !! above. You can see more 17 vietnamese braised pork spare ribs recipe You must try them! to get more great cooking ideas.

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