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Boneless Pork Chop Bake

yield: 5 total time: 85 minutes
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Ingredients

  • 1/2 cup flour
  • 2 teaspoons paprika
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon pepper
  • 2 pounds boneless pork chops
  • 1/2 cup butter or margarine
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped celery
  • 4 ounces fresh mushrooms sliced
  • 2 cups milk
  • salt
  • pepper
  • 2 tablespoons lemon juice

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 180 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 48 grams
  • SaturatedFat : 16 grams
  • Sodium : 1160 milligrams
  • Sugar : 8 grams
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