Easy Beef Marinade

Ingredients

• 3/4 cup red wine
• 1/2 cup olive oil
• salt
• pepper
• 2 sprigs fresh thyme or 1 tsp. dried
• 2 tablespoons lemon juice
• 1 pound uncooked egg noodles
• 4 tablespoons butter
• 1 pound beef cubed, choose a tender cut of beef or marinate the beef for at least 6 hours before cooking
• salt
• black pepper
• 2 green onions sliced, white parts only
• 2 cups sliced mushrooms I used button mushrooms, but you can use any type or a mix
• 4 cloves garlic minced
• 1/4 cup red wine
• 1 1/2 cups beef stock
• 1 tablespoon Worcestershire sauce
• 3 tablespoons all-purpose flour
• 1/2 cup sour cream
• chopped green onion for garnish, optional

Nutrition

• Calories : 480 calories
• Carbohydrate : 39 grams
• Cholesterol : 85 milligrams
• Fat : 26 grams
• Fiber : 2 grams
• Protein : 17 grams
• SaturatedFat : 9 grams
• Sodium : 330 milligrams
• Sugar : 3 grams