Ingredients
- 3 cubes steaks
- 1 medium onion sliced
- 3 tablespoons butter
- 1 tablespoon olive oil
- 1 cup water or beef broth
- cornstarch
- salt
- black pepper
- granulated garlic to taste
- onion powder to taste
Nutrition
- Calories : 150 calories
- Carbohydrate : 10 grams
- Cholesterol : 25 milligrams
- Fat : 12 grams
- Fiber : 2 grams
- Protein : 2 grams
- SaturatedFat : 6 grams
- Sodium : 260 milligrams
- Sugar : 2 grams
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