Recipes details Download PDF
Site Logo

Vietnamese Beef Noodle Soup

yield: 4 total time: 60 minutes
Icon site

Ingredients

  • 1/2 pound beef steak eye of round, cut across the grain into slices 1/8 inch
  • 2 tablespoons canola oil
  • 3 1/2 teaspoons asian fish sauce
  • 1/4 teaspoon salt
  • 6 cups beef broth
  • 3 inches fresh ginger piece, thinly sliced
  • 1 teaspoon coriander seeds
  • 1/2 inch cinnamon stick piece
  • 10 ounces rice vermicelli
  • 1/4 pound bean sprouts
  • 1/2 cup fresh basil coarsely chopped, preferably Thai
  • 2 limes quartered

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 65 grams
  • Fat : 8 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • Sodium : 1860 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Vietnamese Beef Noodle Soup above. You can see more 16 vietnamese bean sprouts recipe Dive into deliciousness! to get more great cooking ideas.

Recipes with Similar Ingredients