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Paal Vazhaka (Sago Dessert or Payasam)

yield: 7 total time: 45 minutes
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Ingredients

  • 3/4 cup sago approximately 200g
  • 4 cups coconut milk Thick
  • 3 cups coconut milk Thin
  • 2 banana nenthra pazham
  • sugar as needed
  • 1/4 teaspoon cardamom powder
  • handful cashew nut
  • handful raisin
  • 1 teaspoon ghee

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 45 grams
  • Fat : 60 grams
  • Fiber : 6 grams
  • Protein : 6 grams
  • SaturatedFat : 51 grams
  • Sodium : 35 milligrams
  • Sugar : 17 grams
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