Recipes details Download PDF
Site Logo

Baby Bok Choy with Yellow Bell Peppers

yield: 5 total time: 20 minutes
Icon site

Ingredients

  • 1 tablespoon grapeseed oil or canola oil
  • 1 tablespoon toasted sesame oil
  • 2 yellow bell peppers large, stem and seed pod removed and discarded, sliced, about 2 cups sliced
  • 4 green onions chopped, including green parts that are not dried out
  • 1 pound baby bok choy bottom root ball cut off and discarded, rinsed thoroughly, torn into smaller pieces

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 6 grams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 60 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Baby Bok Choy with Yellow Bell Peppers above. You can see more 19 vietnamese baby bok choy recipe Get cooking and enjoy! to get more great cooking ideas.

Recipes with Similar Ingredients