Sopa de Fideo con Carne y Papa(Beef and Pasta Soup)
yield: 4
total time: 45 minutes
Ingredients
- olive oil
- 7 ounces vermicelli fideo pasta, or broken spaghetti works well too
- 1 pound ground chuck
- salt
- cracked pepper fresh
- granulated garlic
- 1 cup onion diced
- 3 cloves garlic minced
- 1 serrano left whole
- 2 cups russet potatoes diced
- 1 red bell pepper small, diced
- 5 Roma tomatoes quartered
- 4 cups chicken broth or water
- 1/2 teaspoon Mexican oregano
- 3 teaspoons bouillon knorr caldo de tomate, or to taste
- cilantro
- avocado
- queso fresco ranchero...crumbled
- crema lime
- hot sauce
- cilantro
Nutrition
- Calories : 680 calories
- Carbohydrate : 70 grams
- Cholesterol : 80 milligrams
- Fat : 30 grams
- Fiber : 7 grams
- Protein : 38 grams
- SaturatedFat : 9 grams
- Sodium : 460 milligrams
- Sugar : 10 grams
- TransFat : 1 grams
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