Ingredients
- 1/2 cup unsalted butter softened
- 3 ounces full fat cream cheese softened
- 1 1/2 cups erythritol
- 1 large eggs
- 1 teaspoon vanilla extract
- 3 cups super-fine almond flour blanched
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
Nutrition
- Calories : 240 calories
- Carbohydrate : 6 grams
- Cholesterol : 45 milligrams
- Fat : 23 grams
- Fiber : 3 grams
- Protein : 6 grams
- SaturatedFat : 7 grams
- Sodium : 180 milligrams
- Sugar : 1 grams
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