Vegan Halloween Cookies

Ingredients

• 1 cup vegan butter slightly softened, see note below
• 1 cup granulated sugar
• 1 flax egg 1 tbsp ground flaxseed + 3 tbsp water
• 1 teaspoon pure vanilla extract
• 2 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 pinch salt
• 3 tablespoons sprinkles

Nutrition

• Calories : 230 calories
• Carbohydrate : 48 grams
• Cholesterol : 25 milligrams
• Fat : 2 grams
• Fiber : 1 grams
• Protein : 6 grams
• SaturatedFat : 0.5 grams
• Sodium : 180 milligrams
• Sugar : 23 grams