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Vegetarian Chinese Samosa

yield: 12 total time: 45 minutes
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Ingredients

  • 2 cups whole wheat flour vivatta - chakki atta
  • 1 pinch salt
  • 1/4 cup ghee
  • 1 cup noodles cooked chinese thin
  • 2 medium carrots finely chopped
  • 12 green beans finely chopped
  • 1 capsicum large green, finely chopped
  • 1/2 cup cabbage finely chopped
  • 2 inches ginger piece of, grated
  • 3 cloves garlic finely chopped
  • 1 green chili finely chopped
  • 3 stalks spring onions green, finely chopped
  • 1 teaspoon chili sauce sweet and spicy red
  • salt
  • black pepper

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 5 milligrams
  • Fat : 4 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • Sodium : 105 milligrams
  • Sugar : 1 grams
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