Indian Style Masala Pasta

Ingredients

• 1 1/2 cups brown rice pasta
• 1/2 onion chopped finely
• 4 garlic cloves minced
• 1 teaspoon ginger minced
• 2 tablespoons peanut oil
• 1 teaspoon cumin seeds
• 2 green chilies chopped
• 1 cup veggies
• 2 tomatoes finely chopped
• 2 tablespoons tomato ketchup
• 2 tablespoons Ragu Pasta Sauce
• 1 teaspoon turmeric powder
• 1 teaspoon red chili powder
• 1 teaspoon chaat masala
• 1 teaspoon Garam Masala Powder
• salt as per taste
• 3 tablespoons grated cheese
• cilantro to garnish, optional

Nutrition

• Calories : 260 calories
• Carbohydrate : 41 grams
• Fat : 8 grams
• Fiber : 4 grams
• Protein : 7 grams
• SaturatedFat : 1 grams
• Sodium : 300 milligrams
• Sugar : 7 grams