Gluten-Free Vegan Mexican Chocolate Pudding
yield: 4
total time: 10 minutes
Ingredients
- 3 tablespoons sugar
- 2 tablespoons cornstarch or tapioca starch
- 2 teaspoons canela
- 1/2 teaspoon cayenne pepper
- 2 cups dairy-free milk cold
- 3/4 cup chips Enjoy Life Foods semi-sweet mini, or dark morsels
- 1 teaspoon vanilla extract
Nutrition
- Calories : 300 calories
- Carbohydrate : 35 grams
- Fat : 15 grams
- Fiber : 2 grams
- Protein : 6 grams
- SaturatedFat : 1.5 grams
- Sodium : 240 milligrams
- Sugar : 13 grams
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