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Whole Wheat Naan Bread - Vegan Indian Naan

yield: 4 total time: 35 minutes
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Ingredients

  • 1/2 cup hot water warm-
  • 1/4 cup wheat flour whole
  • 1 1/2 teaspoons yeast
  • 1/2 teaspoon sugar syrup optional
  • 1/4 cup non dairy yogurt
  • 1/4 cup cashew milk
  • 1/2 teaspoon vinegar
  • 1 1/2 cups wheat whole, flour, or a mix of wheat and spelt
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 2 tablespoons oil plus more for greasing
  • garlic powder
  • nutritional yeast
  • cumin
  • fresh herbs
  • Garam Masala
  • minced garlic
  • cilantro
  • nigella seeds
  • black sesame seeds
  • vegan butter

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 5 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 380 milligrams
  • Sugar : 3 grams
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