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Vegan Holiday Brownies

yield: 4 total time: 35 minutes
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Ingredients

  • 1 cup canned pumpkin
  • 1/2 cup sugar or you can sub for Stevia or Maple Syrup for a sugar alternative
  • 1/4 cup coconut oil softened
  • 3/4 cup all purpose unbleached flour
  • 1 teaspoon vanilla extract
  • 1 tablespoon cornstarch or arrowroot
  • 1/4 cup dark cocoa powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 53 grams
  • Fat : 14 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 12 grams
  • Sodium : 460 milligrams
  • Sugar : 27 grams
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Thank you for visiting our website. Hope you enjoy Vegan Holiday Brownies above. You can see more 18 vegan holiday recipe Delight in these amazing recipes! to get more great cooking ideas.

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