Ingredients
- 1 cup canned pumpkin
- 1/2 cup sugar or you can sub for Stevia or Maple Syrup for a sugar alternative
- 1/4 cup coconut oil softened
- 3/4 cup all purpose unbleached flour
- 1 teaspoon vanilla extract
- 1 tablespoon cornstarch or arrowroot
- 1/4 cup dark cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
Nutrition
- Calories : 340 calories
- Carbohydrate : 53 grams
- Fat : 14 grams
- Fiber : 4 grams
- Protein : 4 grams
- SaturatedFat : 12 grams
- Sodium : 460 milligrams
- Sugar : 27 grams
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