Holiday Tea Poached Pears
yield: 4
total time: 40 minutes
Ingredients
- 1 cup rum
- 3/4 cup granulated sugar
- 6 tea bags Bengal Spice
- 8 whole cloves
- 3 star anise pods
- 1/2 Orange a naval
- water
- pears
Nutrition
- Calories : 330 calories
- Carbohydrate : 49 grams
- Fiber : 3 grams
- Sodium : 10 milligrams
- Sugar : 42 grams
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