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Grilled Bok Choy with Sweet Soy Glaze

yield: 4 total time: 45 minutes
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Ingredients

  • 1/2 cup soy sauce
  • 1 cup sake
  • 1 cup sugar
  • 1 inch ginger knob, roughly sliced
  • 2 garlic cloves roughly sliced
  • 2 scallions roughly chopped
  • 2 pounds baby bok choy rinsed, dried, and split in half lengthwise
  • 2 tablespoons olive oil
  • kosher salt
  • freshly ground black pepper

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 61 grams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • SaturatedFat : 1 grams
  • Sodium : 2140 milligrams
  • Sugar : 53 grams
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