Ingredients
- 2 cups basmati rice
- 2 onions medium, roughly chopped
- 2 potatoes chopped in cubes
- 1/4 cup french beans chopped in cubes
- 1/4 cup carrots chopped in cubes
- 1 bell pepper chopped in cubes
- 1 bowl cauliflower florets gobi florets
- 1/4 cup green peas fresh or frozen
- 2 1/2 cups water
- 2 tablespoons cooking oil
- 1 teaspoon jeera / Cumin seeds
- 1 teaspoon mustard seeds Rai/
- 3 green chillies roughly chopped
- 1 teaspoon lal mirch powder / Red chilli powder
- 1/4 teaspoon haldi / Turmeric powder
- 1 teaspoon kitchen king masala
- 1 teaspoon Garam Masala
- 1 tablespoon lemon juice
- salt per taste
Nutrition
- Calories : 540 calories
- Carbohydrate : 104 grams
- Fat : 8 grams
- Fiber : 7 grams
- Protein : 11 grams
- SaturatedFat : 0.5 grams
- Sodium : 230 milligrams
- Sugar : 7 grams
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