Chocolate Rum Balls I
yield: 48
total time: 45 minutes
Ingredients
- 3 1/4 cups vanilla wafers crushed
- 3/4 cup confectioners' sugar
- 1/4 cup unsweetened cocoa powder
- 1 1/2 cups chopped walnuts
- 3 tablespoons light corn syrup
- 1/2 cup rum
Nutrition
- Calories : 70 calories
- Carbohydrate : 8 grams
- Cholesterol : 5 milligrams
- Fat : 3.5 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 20 milligrams
- Sugar : 4 grams
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