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Lemon Icebox Pie

yield: 4 total time: 40 minutes
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Ingredients

  • 8 ounces cool whip defrosted
  • 2/3 cup boiling water
  • 1 cup ice cold water
  • 3 ounces jello Lemon
  • 1 graham cracker crust Ready made, **or your own homemade**
  • 1 lemon Zested, divided ¼ and ¾

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 36 grams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 6 grams
  • Sodium : 150 milligrams
  • Sugar : 32 grams
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