Shrimp and Macaroni Salad

Ingredients

• 1 cup macaroni dry dreamfields
• 2 cups shrimp thawed frozen precooked, cut in 1/2 inch pieces, save some of the juice
• 1 cup celery diced
• 1/4 cup sliced green onions
• pepper salt and, to taste
• salt and pepper to taste
• 2/3 cup mayonnaise or use 1/3 cup light mayo and 1/3 cup regular mayo, do not use fat free
• 1 juice t reduced shrimp, liquid saved when draining shrimp which has been boiled to concentrate the flavor
• 1 teaspoon fresh lemon juice
• 1 celery seed

Nutrition

• Calories : 330 calories
• Carbohydrate : 33 grams
• Cholesterol : 145 milligrams
• Fat : 13 grams
• Fiber : 2 grams
• Protein : 22 grams
• SaturatedFat : 1.5 grams
• Sodium : 540 milligrams
• Sugar : 7 grams