Brownie
yield: 3
total time: 50 minutes
Ingredients
- 3/4 cup unsalted butter *, cut into 1-Tbsp pieces
- 1 1/2 cups granulated sugar
- 1/2 teaspoon salt
- 3 large eggs
- 2 teaspoons vanilla extract
- 2/3 cup unbleached all purpose flour scoop and level to measure
- 9 tablespoons unsweetened cocoa powder
- 3/4 cup chocolate chips
Nutrition
- Calories : 1220 calories
- Carbohydrate : 159 grams
- Cholesterol : 335 milligrams
- Fat : 66 grams
- Fiber : 9 grams
- Protein : 15 grams
- SaturatedFat : 39 grams
- Sodium : 480 milligrams
- Sugar : 125 grams
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