Ingredients
- 6 strawberries medium, washed and dried
- 1 large egg
- 1 egg white
- 1 1/2 cups cake flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup butter room temp.
- 1 cup granulated sugar
- 2/3 cup whole milk
- 2 teaspoons vanilla extract
- 1 cup freeze-dried strawberries
- 2/3 cup butter Softened to room temperature
- 2 2/3 cups confectioners sugar
- 2 tablespoons heavy cream
- 1/2 teaspoon vanilla extract
- 1 pinch salt
- 1 drop pink food coloring Red/, optional
- 10 fresh strawberries to decorate on top
Nutrition
- Calories : 1370 calories
- Carbohydrate : 202 grams
- Cholesterol : 210 milligrams
- Fat : 60 grams
- Fiber : 4 grams
- Protein : 10 grams
- SaturatedFat : 37 grams
- Sodium : 930 milligrams
- Sugar : 154 grams
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