Ingredients
- 1 beet medium, about 10 ounces
- 1/4 cup goat cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon fresh thyme leaves
- sea salt
- black pepper
- 2 tablespoons salted butter divided
- 1 handful fresh sage leaves
- 1/4 cup walnuts
- 3/4 pound wonton wrappers
Nutrition
- Calories : 910 calories
- Carbohydrate : 110 grams
- Cholesterol : 85 milligrams
- Fat : 39 grams
- Fiber : 7 grams
- Protein : 35 grams
- SaturatedFat : 17 grams
- Sodium : 1770 milligrams
- Sugar : 4 grams
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