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Valentine's Day Swiss Roll Cake

yield: 8 total time: 45 minutes
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Ingredients

  • 1 pint strawberries fresh, stems removed
  • 2 cups granulated sugar
  • 1 cup water filtered
  • 8 ounces cream cheese
  • 1/2 stick butter
  • 1 teaspoon vanilla extract
  • 3 tablespoons butter
  • 3/4 cup all purpose flour
  • 3/4 cup powdered sugar
  • 2 tablespoons pure vanilla extract
  • 1 egg white save the yolk
  • 6 egg whites
  • 7 egg yolks 6 from the whites and 1 from the pattern batter
  • 1 cup granulated sugar divided in half
  • 1 cup flour all-purpose
  • 1 pinch salt
  • 5 tablespoons melted butter cooled to room temperature
  • 2 teaspoons pure vanilla extract

Nutrition

  • Calories : 780 calories
  • Carbohydrate : 114 grams
  • Cholesterol : 260 milligrams
  • Fat : 31 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 18 grams
  • Sodium : 310 milligrams
  • Sugar : 91 grams
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