Ingredients
- 2 lobsters live, about 3 lbs. total
- 2 teaspoons kosher salt
- 2 tablespoons olive oil
- 1 carrot chopped
- 2 rib celery chopped
- 1 medium onion chopped
- 2 cloves garlic crushed
- 1 teaspoon dried tarragon
- 1 teaspoon dried thyme
- 3 tablespoons tomato paste
- 1/8 teaspoon cayenne pepper or white pepper
- 1 1/2 cups sherry
- 3 cups clam juice or fish stock
- 1/2 cup long-grain white rice
- 1 cup heavy cream
Nutrition
- Calories : 1320 calories
- Carbohydrate : 151 grams
- Cholesterol : 195 milligrams
- Fat : 60 grams
- Fiber : 2 grams
- Protein : 50 grams
- SaturatedFat : 23 grams
- Sodium : 4040 milligrams
- Sugar : 30 grams
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