Holiday Cream Cheese Mints
yield: 4
total time: 40 minutes
Ingredients
- 4 ounces cream cheese
- 1 pound powdered sugar
- flavoring I love cheesecake flavoring
- granulated sugar for rolling the balls
- mint rubber silcone, mold
- mints Cream Cheese, Recipe
Nutrition
- Calories : 580 calories
- Carbohydrate : 124 grams
- Cholesterol : 30 milligrams
- Fat : 10 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 6 grams
- Sodium : 290 milligrams
- Sugar : 123 grams
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