Rose And Raspberry Valentine Biscuits

Ingredients

• 1/2 ounce freeze-dried raspberries
• 1 3/4 cups flour
• 1/2 teaspoon fine salt fleur de sel if possible
• 7 3/4 tablespoons butter softened
• 15/16 cup caster sugar
• 1 large egg beaten
• 7 tablespoons unsalted butter 1 stick minus 1 tbsp.
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon rose water
• 1/4 teaspoon fine salt fleur de sel if possible
• 1 1/8 cups icing sugar
• 3 teaspoons icing sugar
• 3 tablespoons hot water

Nutrition

• Calories : 140 calories
• Carbohydrate : 18 grams
• Cholesterol : 30 milligrams
• Fat : 7 grams
• Protein : 1 grams
• SaturatedFat : 4.5 grams
• Sodium : 105 milligrams
• Sugar : 11 grams