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Serrano Salsa

yield: 4 total time: 30 minutes

Ingredients

1 1/2 pounds serrano chilis
2 tablespoons avocado oil
2 3/4 cubes chicken bouillon

Nutrition

Calories : 120 calories
Carbohydrate : 12 grams
Fat : 7 grams
Fiber : 7 grams
Protein : 4 grams
SaturatedFat : 1 grams
Sodium : 530 milligrams
Sugar : 7 grams

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