Ingredients
- 1 pound lean ground beef
- 1/2 pound ground pork
- 1 onion diced
- 3 cloves garlic minced
- 1 cup tomato sauce
- 1 can tomato soup
- 2 tablespoons tomato paste
- 28 ounces diced tomatoes canned, with liquid
- 1 teaspoon dried dill
- 3 tablespoons fresh parsley
- 1 bay leaf
- salt
- pepper
- 2 1/2 cups cooked rice brown or white
- 1 tablespoon olive oil
- 1 head cabbage chopped, approx. 8 cups
Nutrition
- Calories : 270 calories
- Carbohydrate : 20 grams
- Cholesterol : 55 milligrams
- Fat : 12 grams
- Fiber : 5 grams
- Protein : 20 grams
- SaturatedFat : 4 grams
- Sodium : 450 milligrams
- Sugar : 8 grams
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