Ukrainian Cheesecake (Easter Syrnyk)

Ingredients

• 1 cup graham cracker crumbs
• 1/4 cup granulated sugar
• 1/4 cup butter melted
• 4 large eggs separated
• 1 tablespoon full fat sour cream
• 1/2 cup granulated sugar
• 2 tablespoons cornstarch
• 2 teaspoons lemon zest
• 1 pound cottage cheese dry pressed, room temperature
• 1/2 cup apricot jam
• 1 tablespoon full fat sour cream
• 2 tablespoons cornstarch
• 1/2 cup granulated sugar
• lemon zest Add the
• 2 teaspoons lemon zest
• cottage cheese Add the pressed, and blend well to combine.
• 1 pound cottage cheese dry pressed

Nutrition

• Calories : 440 calories
• Carbohydrate : 62 grams
• Cholesterol : 140 milligrams
• Fat : 15 grams
• Fiber : 1 grams
• Protein : 17 grams
• SaturatedFat : 7 grams
• Sodium : 580 milligrams
• Sugar : 48 grams