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Ube Roll Cake

yield: 4 total time: 30 minutes
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Ingredients

  • 1 cup cake flour
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 5 large eggs
  • 1/2 teaspoon vanilla extract
  • 1/4 cup milk evaporated or fresh
  • 1 teaspoon ube flavouring
  • 1 teaspoon food coloring liquid purple
  • 2 tablespoons vegetable oil
  • 1 cup softened butter
  • 1 cup powdered sugar or confectioners sugar
  • 2 tablespoons evaporated milk or fresh milk
  • 1 tablespoon flavoring
  • 1/4 teaspoon food coloring purple
  • 1/2 cup water
  • 3/4 cup sugar
  • 2 egg whites
  • 1 pinch salt
  • 12 tablespoons softened butter

Nutrition

  • Calories : 1380 calories
  • Carbohydrate : 123 grams
  • Cholesterol : 480 milligrams
  • Fat : 95 grams
  • Fiber : 1 grams
  • Protein : 15 grams
  • SaturatedFat : 54 grams
  • Sodium : 2900 milligrams
  • Sugar : 94 grams
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