Spicy Skillet Turnip Greens
yield: 6
total time: 25 minutes
Ingredients
- 1 tablespoon olive oil
- 1 onion medium, cut into wedges
- 1 pound turnip greens cleaned and chopped
- 1/4 cup water
- 1 pinch brown sugar
- 1/8 teaspoon red pepper flakes adjust to preference
Nutrition
- Calories : 50 calories
- Carbohydrate : 7 grams
- Fat : 2.5 grams
- Fiber : 3 grams
- Protein : 2 grams
- Sodium : 30 milligrams
- Sugar : 2 grams
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