Cuban Green Soup
yield: 8
total time: 31 minutes
Ingredients
- 2 ounces salt pork diced
- 1 onion large, chopped
- 75 ounces navy beans with juice
- 20 ounces turnip greens frozen, with turnip pieces
Nutrition
- Calories : 290 calories
- Carbohydrate : 46 grams
- Cholesterol : 5 milligrams
- Fat : 8 grams
- Fiber : 2 grams
- Protein : 21 grams
- SaturatedFat : 2 grams
- Sodium : 170 milligrams
- Sugar : 1 grams
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