CABBAGE ROULADES WITH OVEN-ROASTED WINTER VEGGIES

Ingredients

• 1 cabbage head
• 1 1/8 pounds ground meat 1.1 lb / 18 oz
• 16 slices bacon
• 3 cloves garlic
• 1 onion
• 2 eggs
• 2 teaspoons salt
• 1 pinch ground pepper
• 2 teaspoons red bell pepper powder
• 1 cup sour cream 1 cup
• 1 soup greens
• 2 carrots
• 1 turnip
• 1 slice celery
• 3 juniper berries
• 2 laurel leafs
• 4 1/4 cups water ~4 cups
• 3 1/2 ounces green beans a handful
• 1 turnip cabbage
• 1/2 butternut squash ~ 400g
• 1/2 cauliflower ~ 300g

Nutrition

• Calories : 980 calories
• Carbohydrate : 24 grams
• Cholesterol : 295 milligrams
• Fat : 78 grams
• Fiber : 6 grams
• Protein : 47 grams
• SaturatedFat : 30 grams
• Sodium : 2390 milligrams
• Sugar : 10 grams
• TransFat : 1.5 grams