Turkish Yogurt Soup
yield: 4
total time: 25 minutes
Ingredients
- 4 cups water
- 1 cup yogurt
- 1 yolk
- 1 tablespoon flour
- 1/4 cup rice
- 1/2 teaspoon salt
- 2 tablespoons butter
- 1 tablespoon dried mint
Nutrition
- Calories : 120 calories
- Carbohydrate : 7 grams
- Cholesterol : 75 milligrams
- Fat : 8 grams
- Protein : 3 grams
- SaturatedFat : 5 grams
- Sodium : 370 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy Turkish Yogurt Soup above. You can see more 18 turkish yogurt soup recipe Experience flavor like never before! to get more great cooking ideas.