Homemade Tea Biscuits From Scratch
yield: 12
total time: 30 minutes
Ingredients
- 2 cups all purpose flour + extra to dust the counter
- 2 tablespoons sugar
- 3 teaspoons baking powder
- 1/2 teaspoon salt + coarse salt to garnish, optional
- 1/2 pound butter or lard, such as tenderflake
- 2 eggs
- 3/4 cup milk
- 1 clove garlic minced fine and rubbed
- 1 sprig rosemary minced fine
Nutrition
- Calories : 240 calories
- Carbohydrate : 19 grams
- Cholesterol : 75 milligrams
- Fat : 17 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 10 grams
- Sodium : 360 milligrams
- Sugar : 3 grams
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