Turkish-Style Rice Pilaf With Orzo
yield: 4
total time: 85 minutes
Ingredients
- 1 tablespoon butter or margarine
- 1 tablespoon cooking oil
- 2 tablespoons orzo pasta
- 1 cup rice Baldo or Calrose
- 2 cups chicken broth
- salt to taste
- black pepper to taste
Nutrition
- Calories : 160 calories
- Carbohydrate : 20 grams
- Cholesterol : 10 milligrams
- Fat : 8 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 2 grams
- Sodium : 250 milligrams
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