Ingredients
- 8 ounces phyllo dough thawed from frozen
- 1 pound feta cheese
- 1/2 cup parsley chopped fresh
- 1 egg
- 1 cup olive oil more or less as needed for frying
- 4 tablespoons unsalted butter melted
Nutrition
- Calories : 530 calories
- Carbohydrate : 18 grams
- Cholesterol : 90 milligrams
- Fat : 47 grams
- Fiber : 1 grams
- Protein : 11 grams
- SaturatedFat : 16 grams
- Sodium : 780 milligrams
- Sugar : 2 grams
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