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Basmati Rice

yield: 5 total time: 40 minutes
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Ingredients

  • 2 cups basmati rice
  • 4 cups water
  • 2 tablespoons vegetable oil or butter
  • salt to taste
  • 1 pinch saffron optional

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 59 grams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • Sodium : 170 milligrams
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