Turkish Pide Bread (Ramazan Pidesi)

Ingredients

• 1 cup milk warm
• 1 cup water warm
• 3 tablespoons olive oil
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 2 1/4 teaspoons instant dry yeast
• 1 large egg white
• 4 1/2 cups all-purpose flour
• 1 large egg yolk
• 1 tablespoon plain yogurt
• 1 tablespoon water
• 2 tablespoons sesame seeds to top

Nutrition

• Calories : 700 calories
• Carbohydrate : 114 grams
• Cholesterol : 60 milligrams
• Fat : 17 grams
• Fiber : 5 grams
• Protein : 20 grams
• SaturatedFat : 3 grams
• Sodium : 360 milligrams
• Sugar : 5 grams