Ingredients
- 3 1/2 ounces filo pastry
- 1 5/8 cups pistachio
- 3 7/8 tablespoons butter
- 4 tablespoons sugar
- 4 tablespoons sugar
- 2 tablespoons honey
- 1/3 cup water
- 2 tablespoons rose water
- 1 tablespoon lemon juice
- 1/2 teaspoon lemon zest
- 1 stick cinnamon
- 3 1/2 ounces filo pastry 5 sheets
- 1 5/8 cups pistachio
- 3 7/8 tablespoons butter 1/2 stick
- 4 tablespoons sugar
- 4 tablespoons sugar
- 2 tablespoons honey
- 1 11/16 tablespoons water
- 2 tablespoons rose water
- 1 tablespoon lemon juice
- 1/2 teaspoon lemon zest
- 1 cinnamon
Nutrition
- Calories : 470 calories
- Carbohydrate : 51 grams
- Cholesterol : 25 milligrams
- Fat : 28 grams
- Fiber : 5 grams
- Protein : 10 grams
- SaturatedFat : 8 grams
- Sodium : 160 milligrams
- Sugar : 30 grams
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