Ingredients
- 1 1/2 pounds ground beef
- 1 onion finely chopped
- 1 teaspoon salt
- ground black pepper to taste
- dried dill weed to taste
- 1/4 ounce active dry yeast
- 1/4 cup warm water
- 1 cup milk
- 3 eggs
- 1/2 cup vegetable oil
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 4 cups all-purpose flour
- 3 cups oil for frying
Nutrition
- Calories : 290 calories
- Carbohydrate : 12 grams
- Cholesterol : 30 milligrams
- Fat : 24 grams
- Fiber : 1 grams
- Protein : 6 grams
- SaturatedFat : 3 grams
- Sodium : 150 milligrams
- Sugar : 1 grams
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