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Parsley And Lemon Pesto

yield: 4 total time: 20 minutes

Ingredients

1/2 bunch parsley either flat-leaf or curly
1/2 garlic clove peeled
1/4 cup bread crumbs stale
1 2/3 tablespoons lemon juice
2/3 cup olive oil
1 grated lemon zest level teaspoon finely
1 pinch salt
black pepper optional

Nutrition

Calories : 340 calories
Carbohydrate : 6 grams
Fat : 36 grams
Fiber : 1 grams
Protein : 1 grams
SaturatedFat : 5 grams
Sodium : 115 milligrams

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