Turkish Pide Bread
yield: 10
total time: 40 minutes
Ingredients
- 3 cups flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 2 teaspoons instant yeast
- 3 tablespoons olive oil
- 1 cup milk lukewarm
- 2 1/2 tablespoons warm water
- 1 egg yolk
- 1 tablespoon milk or yogurt
- nigella seeds
- sesame seeds
Nutrition
- Calories : 210 calories
- Carbohydrate : 32 grams
- Cholesterol : 25 milligrams
- Fat : 6 grams
- Fiber : 1 grams
- Protein : 6 grams
- SaturatedFat : 1 grams
- Sodium : 260 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Turkish Pide Bread above. You can see more 16 turkish padash bread recipe You must try them! to get more great cooking ideas.