Ingredients
- 1 1/2 teaspoons vegetable oil
- 1 1/2 pounds lamb cubed into large chunks
- 1 tablespoon paprika
- 2 teaspoons salt
- 1/2 teaspoon cayenne pepper or less
- 1 medium yellow onion diced
- 5 cloves garlic minced
- 3 1/2 cups hot water
- 6 ounces tomato paste
- 2 1/2 tablespoons lemon juice
- 1 medium tomato chopped
- 1 bag baby okra frozen, 14 ounces, or 1 lb. fresh baby okra
Nutrition
- Calories : 560 calories
- Carbohydrate : 15 grams
- Cholesterol : 125 milligrams
- Fat : 41 grams
- Fiber : 3 grams
- Protein : 32 grams
- SaturatedFat : 17 grams
- Sodium : 1630 milligrams
- Sugar : 8 grams
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